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Thilibas

Elite Line

VERMENTINO DI GALLURA D.O.C.G. SUPERIORE
Controlled and Garanted Origin Denomination
White Wine – Alc. 13,5% Vol. – 75 cl.

GRAPES: Vermentino 100%.
Location: Grape from vineyards in the municipality of Monti, (Gallura, North-East of Sardinia Region) at 1000 -1100 feet above sea-level.
Soil: Sandy soils formed from granite rock weathering.
Production: 2,5 Tons/Acre.
Harvest: By hand the end of september beginning of october.

VINIFICATION
Pressing: Destemming and soft pressing.
Fermentation: At controlled temperature of 16-18°C (60-65°F).
Maturation: 3 to 4 months in stainless steel tanks.
Bottling: Steril bottling under nitrogen; using natural corks.

CHARACTERISTICS
Tasting notes: Straw-colour with green highlights. Wide-ranging and intense bouquet with a hint of flower that slide in exotic fruit scent. Warm, sapid long and elegant.
Food matching: To be served with all type of seafood, and fish base-soups. Excellent with crab and grilled fish. Also pair with white meats and soft cheeses.

Serving temperature: 10 – 12°C (50-53°F).

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Awards

Wine Enthusiast 2018 90 Punti, annata 2017
Concurs Mondial de Bruxelles 2017 Medaglia D'Argento, annata 2016
Decanter World Wine Awards 2016 86 pts-Bronze medal, annata 2014
The Wine Advocate Robert Parker 89 pts – annata 2014
Vinitaly 2012 annata 2011
Gambero Rosso Tre Bicchieri – annata 2009 2010
Wine Spectator 88 punti - annata 2009
Gambero Rosso Due Bicchieri – annata 2007
Mostra Nazionale Vini Pramaggiore Medaglia d'oro
Mostra Nazionale Vini Pramaggiore 2009 Medaglia d'oro
Mostra Nazionale Vini Pramaggiore 2010 Medaglia d'oro
Mostra Nazionale Vini Pramaggiore 2011 Medaglia d'oro
Mostra Nazionale Vini Pramaggiore 2013 Medaglia d'oro
Beverage Testing Institute Chicago 2007 Medaglia argento, pts. 88/100
Beverage Testing Institute Chicago 2009 Gold Medal (points 92/100)
Adega Brasil Cave Caderno de Avaliacao de Adega , 90 Points
Concours Mondial Bruxelles Silver Medal
Decanter World Wine Awards 2017 92 Punti Silver Medal, annata 2016
Selezione nazionale vini da pesce – 8° edizione Diploma di merito al vino
Douja d’Or – 32° concorso nazionale vini D.O.C. e D.O.C.G. Premio Douja d'Or
Douja d’Or – 33° concorso nazionale vini D.O.C. e D.O.C.G. Premio Douja d'Or
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© 2024 Cantina Pedres
VAT 01638420909

Intervento realizzato con il contributo della Regione Autonoma della Sardegnae del POR FESR Sardegna 2014 - 2020